Ready Meals Nutri-Score Calculator
Calculate Nutri-Score for prepared meals, frozen dinners, and meal kits. Essential for QA teams optimizing convenience food products.
Calculate Nutri-Score
Typical ready meals values:
600 kJ
3.5 g
3.0 g
1.8 g
2.5 g
12.0 g
25%
Expected Nutri-Score for these values:
Score: 8 points
Opens the full calculator with category pre-selected
Common Products
Optimization Tips
- Increase vegetable content for FVP points
- Reduce sodium from preservatives and flavor enhancers
- Choose lean proteins to reduce saturated fat
- Add whole grains for fiber benefits
About Nutri-Score Calculation
Our tool implements the official FSA-NPS algorithm with category-specific thresholds for accurate professional calculations. Each food category has unique scoring rules that affect the final Nutri-Score grade.
Professional Food Industry Use
Designed for QA managers, food technologists, and compliance teams who need precise nutritional analysis and optimization for their products.
Category-Specific Rules
This category has specific calculation rules that may differ from general foods. Our calculator automatically applies the correct thresholds and penalties for accurate scoring.
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